DETAILED NOTES ON đăNG NHậP EE88

For earning the crimson-coloured sticky rice, the bright pink flesh on the ripe gac fruit is utilised. Turmeric is used to make the yellow sticky rice, magenta plant for purple, the ash of burned ginger leaves for black, plus the pandan leaf for inexperienced. The glutinous rice is soaked in water blended with the above substances.To balance the gl